MEDIUM COFFEE - THE KISS OF THE GOOD MORNING

The delicacy of our Dominican coffee is very evident in our daily life, it is not uncommon to see on every corner a place dedicated to preparing different kinds of coffee and street stalls very early in the morning, we have seen how working class people have favorited an exclusive type of Medium Coffee and it is due to its characteristics because it is ideal to incorporate it into breakfast.

Medium coffee (medium roast): It is subjected to heat for a not so long period of time the sweet nuances arise in the roasting caramelizing the grains and degrading their caffeine level suffering a metamorphosis that occurs increases its aroma and flavor due to the roasting point to which it is subjected, it looks much darker than Medium Coffee.

Preferably this type of Coffee is very common to be prepared in a simmered Greca filter (Moka) coffee maker and is ideal for making Espresso coffee, American coffee and Cappuccino.

Enjoy a Medium Coffee to start your day!

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